Stopped by for lunch. Tables outside on the tree lined street. There were good lunch deals that included soup, appetizers, two veggies, rice and noodles, and small mimosa for$5. Waiter was friendly and food came fast. It was lots of food, I ate it all.
I really enjoyed my experience. We got takeout from Ti22. I ordered Tom Yum Spicy soup and Nam Tok Beef. Both dishes were good. Overall, the taste of Thai food was interesting. Definitely recommend!
Still some of the best Thai food in Seattle. TI22 is family-owned, delicious and even during the covid-era has a welcoming feel! Definitely check this place out!
We invest in quality ingredients to ensure our customers get the great taste we’re famous for. Because we believe that you deserve the best.
Our secret ingredient is passion. Everyone on our team is passionate about making your time with us as great as it can be – from start to finish.
The number of Thai restaurant are incredibly increasing in every state. Business owners are getting the opportunity to hire a cook from Thailand, without thinking of food safety and standard concern.
We can see a lot of Thai restaurants around but how do you know that if it was authentic Thai food or not.
A lot of restaurant owners not only Thai food establishment are cut corner in food preparation and quality. I found that it is sad, not only they lie to their customers. They are betray their own Authentic food recipes by adding cheap substitute ingredients to the food.
I have seen chef are using Ketchup instead of Tamarind paste for Phad Thai Sauce to cut their cost. Also, lied to their customers that it was the Authentic Recipe from Thailand. Using cheap meat that have been marinaded with Meat tenderizer and said it was a quality meat. Have you ever taste the meat in the food that you have ordered and its taste odd?
As of the chef and restaurant owner, we should run the restaurant with passion and Honest. We need to give the customers what they paid for.
Our team are working so hard to prepare the food from scratch. Our regular customers know what we are all about. We will continue cooking with high quality ingredients with our grandma recipes. We are not one of them that just want to open restaurant without the food knowledge.
#Thai Food#Best Thai Food Seattle#Asian Food#Seattle#Foodie#Cheflife#goodfood